Our 2023 events were brought to a close in style with an evening in partnership with the architect and influencer Romain Costa. The event, held in our showroom on Boulevard Haussmann, Paris, was the year’s final opportunity to bring together architects and interior design professionals and show off the ranges we have displayed in our showroom.
An evening created for interior design professionals
We were joined by around 30 architect and interior design professionals for a festive evening celebrating the end of the year. It was a unique opportunity to exhibit our showroom in a setting that encouraged our guests to network and discuss future design trends.
"It all started with an idea: to really connect, support each other, exchange ideas, feel less alone in a profession which sometimes isolates us, but above all to have a nice time with friends," explained Romain Costa. These gatherings spark creativity and present an opportunity to think about the future of decoration and design.
Over the course of the evening, our guests had the chance to look at our different finishes, our lines, products from our brand partners, and our innovative systems. "The system that I particularly like at eba is the plinth drawer unit. An ideal storage optimisation solution!" one guest said.
Our guests were able to not only see our exhibitions but also choose their favourite samples within our range.
The foodie element
We collaborated with chef Julien Hernandez for this event, the master behind Bouffeh. The chef rose to the challenge of creating a bespoke menu that fit with our exhibition aesthetics and the eba brand identity.
The dishes were carefully selected to reflect the colours and tones of our ranges. The chef came up with bold creations, bringing together white and black with touches of red. Some of the dishes included mussels, delicately presented with black rice and squid, and roasted potatoes with prawns and an exquisite 'bravas' sauce.
All in all, the final event of the year in the eba Haussmann showroom was fantastic evening, bringing together the delights of both food and design.
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